Mead (Traditional)
Mead (Traditional)
Vintage Recipes For The Modern Palate
375ml
Batch:
2022-08
Flavour Profile:
The subtle floral overtone of the honey is complemented by the French oak finish of this dry traditional.
Pairs With:
Mild and creamy cheeses. Pasta with pesto or cheese based sauces. White fish and shellfish.
ABV:
13%
Ingredients:
Mixed Flower Honey from west of Brisbane, Water,
Toasted French Oak
The price of this batch will increase every 12 month anniversary of it’s release.
Bronze Medal Winner
2021 batch
2022 Red Hill Mead Show
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